Viceroy of India Restaurant

Welcome to true curry lovers of Indian cuisine to Viceroy of India, one of the finest in Wales.

Good Atmosphere Quality Food   Family Meal Friendly Services  Collection of  Wines

Viceroy of India is not your typical Indian restaurant. Even the most adventures diner who expects that little bit  more will not be disappointed at this decadent hideaway in the centre of Ystrad Mynach. Owner Mohammed Miah has travelled to the north - west frontiers of India to discover that dishes you'll find on his menu. Forget your usual kormas, bhoonas and dhansaks, although the favourites are still there, a visit to viceroy  of India demands you try something different. For example, one of the Bangladeshi family's house speciality dishes is sure to win over.

The choice the Sukka Murgh - breast pieces of cooked in onion, green peppers, fenugreek and pineapple with a tangy sauce.
Mohammed changes the menu every year, retaining the dishes that a difficult popular with ever - growing clientele
( many of whom have been enjoyed special occasions at the bustling venue for eight years), and adding exciting dishes to tempt new diners.

You'll find it difficult to choose a favourite meal out of such a  varied selection ,and the side dishes and starters are equally impressive. A highlight is the sizzling Subzi Panner - mixed vegetables cooked with soft cheese and cumin in a sauce finished with, chilli and coriander.


Ala Carte Menu     Takeaway Menu     Wine Menu     Guest book     Photo Gallery     Location

Viceroy of India
12 -14 Penallta Road, Ystrad Mynach, Mid Glamorgan, CF82 7AP
Tel: (01443) 862500 - After Hours Mobile: 07984 868919

Opening Hours: Monday - Sunday 5.30pm - Midnight

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